Chocolate Covered Apple Cider Caramels
• May 2016 sofi™ Award Finalist
• Nov 2015 Good Food Awards Finalist
Like biting into a caramel-covered apple, only better! Our cider caramels marry crisp, fresh-apple flavor with warm notes of baked apple pie, creamy-rich caramel, and luxurious milk chocolate. And because our house-made apple syrup is produced just twice a year - in October and March - these caramels are often in limited supply and high demand. Don't miss your chance to taste a unique Vermont chocolate delicacy!
- contains milk, soy
- produced in a facility that also processes peanuts, tree nuts, and wheat